parmesan, celery, milk, pancetta, red wine & egg recipes
2 recipes
Page 1
Three Cheese-Stuffed Eggplant Roulade with Beef Ragout
beefitswhatsfordinner.com
Ingredients: pancetta, parmesan, milk, celery, red wine, egg, ground beef, beef stock, ricotta, mozzarella, eggplant, basil, carrot, tomato paste, onion
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: pancetta, parmesan, milk, celery, red wine, egg, chicken broth, ground beef, ground pork, flour, short-cut pasta, fontina, butter, carrot, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg