parmesan, celery, milk, pancetta & rosemary recipes
2 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pancetta, parmesan, milk, celery, rosemary, pheasant, butter, balsamic vinegar, red wine, carrot, polenta, bay leaf, olive oil, porcini, onion, garlic
Lasagna Bolognese
readyseteat.com
Ingredients: pancetta, parmesan, milk, celery, rosemary, ground beef, chicken stock, ground pork, flour, lasagna, butter, white wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, nutmeg