parmesan, celery, mozzarella, basil, olive oil & flour recipes
8 recipes
Page 1
Vegetarian Lasagna
sidechef.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, ricotta, lasagna, milk, butter, broccoli, carrot, button mushroom, bell pepper, onion, garlic, nutmeg
Tomato-French Bread Lasagna
tasteofhome.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, ground beef, milk, bread, butter, dried parsley flakes, garlic powder, rosemary, tomato, oregano, onion, garlic
Tomato-French Bread Lasagna Recipe
tasteofhome.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, ground beef, milk, bread, butter, dried parsley flakes, garlic powder, rosemary, tomato, oregano, onion, garlic
Herbed Eggplant (Aubergine) Souffle
food.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, chicken broth, bread crumbs, milk, butter, eggplant, egg, oregano, thyme, onion, garlic, cayenne
Veal parmigiana
womensweeklyfood.com.au
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, chicken stock, veal steak, bread crumbs, butter, egg, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, garlic
Pasta Bolognese With Cheese
food.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, ground beef, bacon, short-cut pasta, milk, butter, red wine, carrot, button mushroom, tomato paste, thyme, onion, canned tomato, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, lamb shoulder, veal stock, lasagna, milk, butter, white wine, rosemary, carrot, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, garlic, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, flour, mozzarella, celery, basil, olive oil, clam, chicken stock, prosciutto, chicken bones, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, bay leaf, parsley, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic