parmesan, celery, olive oil, carrot, red wine & porcini recipes
10 recipes
Page 1
Vegetarian Bolognese
healthygffamily.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, button mushroom, onion, gluten-free pasta, canned tomato
Spaghetti with Veal Bolognese Sauce
marthastewart.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, chicken stock, veal steak, spaghetti, tomato sauce, onion, garlic, nutmeg
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, pheasant, pancetta, milk, butter, balsamic vinegar, rosemary, polenta, bay leaf, onion, garlic
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, pancetta, beef short ribs, cannellini beans, rosemary, canned whole tomato, polenta, bay leaf, tomato paste, onion, garlic
Mixed Mushroom Bolognese
stripedspatula.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, pancetta, mascarpone, mixed mushrooms, basil, tomato paste, oregano, onion, canned tomato, garlic, nutmeg, wild mushroom
Pasta with Braised Pork, Red Wine and Pancetta
angsarap.net
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, pork shoulder, chicken stock, pancetta, short-cut pasta, rosemary, sage, leek, spinach, thyme, onion, canned tomato, garlic
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, chicken stock, boneless skinless chicken thighs, ditalini, shallot, rosemary, parsley, button mushroom, tomato paste, tomato, thyme, garlic, canola oil, chili flake
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, ground beef, pancetta, beef stock, ground pork, butter, cream, red wine vinegar, canned whole tomato, tomato paste, sage, oregano, onion, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, worcestershire, anchovy paste, beef short ribs, beef stock, rosemary, bay leaf, dijon mustard, parsley, tomato paste, oregano, fennel seed, thyme, onion, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, celery, red wine, carrot, olive oil, porcini, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, milk, butter, cream, bay leaf, tomato paste, oregano, thyme, onion, garlic, nutmeg