parmesan, celery, olive oil, flour, peas & bay leaf recipes
3 recipes
Page 1
Pork and pea ragu
goodfood.com.au
Ingredients: parmesan, flour, celery, bay leaf, peas, olive oil, pork shoulder, chicken stock, tomato sauce, peppercorn, rosemary, red wine, juniper berry, tomato paste, onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: parmesan, flour, celery, bay leaf, peas, olive oil, worcestershire, ground lamb, beef stock, milk, butter, bouillon cube, red wine, carrot, tomato paste, thyme, onion, potato, garlic
Arancini Al Ragu
crecipe.com
Ingredients: parmesan, flour, celery, bay leaf, peas, olive oil, ground beef, pancetta, beef stock, ground pork, bread crumbs, pecorino, mozzarella, butter, saffron strands, white wine, carrot, tomato paste, onion, risotto rice, canola oil