parmesan, celery, olive oil, shallot & canned tomato recipes
4 recipes
Page 1
Veal Roulade with Italian
eatsmarter.com
Ingredients: parmesan, celery, shallot, olive oil, canned tomato, prosciutto, veal cutlet, beef broth, basil, carrot, parsley, garlic
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: parmesan, celery, shallot, olive oil, canned tomato, boneless skinless chicken thighs, linguine, white wine, extra virgin olive oil, rosemary, carrot, marinara sauce, bay leaf, onion, garlic
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: parmesan, celery, shallot, olive oil, canned tomato, canned anchovy, walnut, balsamic vinegar, sun dried tomato, eggplant, rosemary, carrot, parsley, tomato, porcini, garlic, chili flake, green lentils
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, celery, shallot, olive oil, canned tomato, beef broth, oxtail, egg noodle, flour, noodle, butter, lemon, chive, red wine vinegar, red wine, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, garlic