parmesan, celery, onion, beef stock, garlic & parsnip recipes
4 recipes
Page 1
Slow-cooked lamb ragoût with tagliatelle
healthyfood.com
Ingredients: beef stock, parmesan, celery, parsnip, onion, garlic, lamb shoulder, tagliatelle, carrot, parsley, olive oil, tomato paste, canned tomato
Beef Pot Pie Soup
tasteandsee.com
Ingredients: beef stock, parmesan, celery, parsnip, onion, garlic, ground beef, worcestershire, beer, puff pastry shells, carrot, bay leaf, peas, parsley, olive oil, tomato paste, cornstarch, thyme, sweet corn, potato
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, celery, parsnip, onion, garlic, chicken stock, lamb shank, heavy cream, butter, cracked pepper, white wine, rosemary, red wine, carrot, parsley, olive oil, tomato paste, thyme, turnip, risotto rice
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, parmesan, celery, parsnip, onion, garlic, worcestershire, beef short ribs, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, thyme, scallion