parmesan, celery, onion, beef stock, parsley & extra virgin olive oil recipes
7 recipes
Page 1
Vegetable Risotto with Toasted Bread, Pesto and Rosemary
eatsmarter.com
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, pesto, baguette, butter, white wine, cherry tomato, rosemary, basil, risotto rice, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, beef stew meat, short-cut pasta, rosemary, red wine, carrot, bay leaf, tomato, porcini, garlic
Spaghetti Bolognese
besthealthmag.ca
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, ground beef, chicken livers, spaghetti, sun dried tomato, red wine, carrot, thyme, canned tomato, garlic
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, beef roast, penne rigate, marjoram, red wine, carrot, bay leaf, tomato, porcini, garlic
Stuffed Manicotti with Beef
tasteandtellblog.com
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, deli ham, ground beef, ricotta, milk, manicotti, butter, carrot, marinara sauce, egg, tomato paste, garlic
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, veal steak, sourdough bread, flour, butter, pappardelle, lemon, carrot, tomato paste, cinnamon, leek, thyme, chile pepper, canned tomato, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, parmesan, celery, extra virgin olive oil, parsley, onion, worcestershire, beef short ribs, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, garlic, scallion