parmesan, celery, onion, beef stock, tomato paste, garlic, flour & chicken livers recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, chicken livers, parmesan, flour, celery, tomato paste, onion, garlic, ground beef, pancetta, rigatoni, milk, butter, cream, red wine, carrot, bay leaf, olive oil, oregano, porcini, thyme, nutmeg