parmesan, celery, onion, beef stock, tomato paste & parsnip recipes
4 recipes
Page 1
Slow-cooked lamb ragoût with tagliatelle
healthyfood.com
Ingredients: beef stock, parmesan, celery, tomato paste, parsnip, onion, lamb shoulder, tagliatelle, carrot, parsley, olive oil, canned tomato, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: beef stock, parmesan, celery, tomato paste, parsnip, onion, ground beef, worcestershire, beer, puff pastry shells, carrot, bay leaf, peas, parsley, olive oil, cornstarch, thyme, sweet corn, potato, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, celery, tomato paste, parsnip, onion, chicken stock, lamb shank, heavy cream, butter, cracked pepper, white wine, rosemary, red wine, carrot, parsley, olive oil, thyme, turnip, risotto rice, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, parmesan, celery, tomato paste, parsnip, onion, worcestershire, beef short ribs, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, beetroot, thyme, garlic, scallion