parmesan, celery, onion, garlic, polenta, peanut oil, olive oil, eggplant & arugula recipes
2 recipes
Page 1
Parmesan crusted parsnips
olivemagazine.com
Ingredients: peanut oil, parmesan, polenta, parsnip, english mustard
Herb Crusted Pork Tenderloin with Mascarpone Polenta Cakes and Port Wine Reduction
greatchefs.com
Ingredients: peanut oil, parmesan, polenta, onion, pork fillet, flour, mascarpone, mozzarella, butter, shiitake mushroom, red wine, dijon mustard, button mushroom, port wine, thyme, vegetable broth