parmesan, celery, onion, garlic, polenta, peanut oil, red wine, dijon mustard & mozzarella recipes

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Herb Crusted Pork Tenderloin with Mascarpone Polenta Cakes and Port Wine Reduction

greatchefs.com

Ingredients: peanut oil, parmesan, mozzarella, red wine, polenta, dijon mustard, onion, pork fillet, flour, mascarpone, butter, shiitake mushroom, button mushroom, port wine, thyme, vegetable broth