parmesan, celery, onion, tomato paste, mozzarella, parsley & tomato sauce recipes
7 recipes
Page 1
Lasagna with Cottage Cheese
petersfoodadventures.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, lasagna, cottage cheese, frying oil, basil, carrot, bay leaf, egg, oregano, garlic
Italian-Style Lasagna
food.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, sweet italian sausage, lasagna, cheddar, cream cheese, bay leaf, sugar, canned tomato, garlic, italian seasoning
Slow Cooker Lasagna
acedarspoon.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, sweet italian sausage, ricotta, lasagna, cottage cheese, basil, carrot, olive oil, oregano, thyme, canned tomato, garlic
Classic Beef Lasagne
myfoodbook.com.au
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, chicken stock, flour, lasagna, milk, butter, peppercorn, mixed greens, bay leaf, olive oil, clove, canned tomato, garlic, nutmeg
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, beef broth, sweet italian sausage, ricotta, lasagna, basil, bay leaf, egg, olive oil, clove, oregano, apple cider vinegar, bell pepper, thyme, sugar, canned tomato, garlic
Lasagna
carlsbadcravings.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, ground beef, beef broth, sweet italian sausage, ricotta, lasagna, sour cream, soy sauce, balsamic vinegar, basil, carrot, bay leaf, egg, oregano, thyme, sugar, canned tomato, garlic, chili flake, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, mozzarella, celery, tomato sauce, parsley, tomato paste, onion, clam, chicken stock, prosciutto, chicken bones, flour, fontina, butter, pizza crust, yeast, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato, leek, thyme, garlic