parmesan, celery, parsley, butter, egg & white wine recipes
4 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, white wine, egg, parsley, chicken stock, veal steak, flour, milk, lemon, rosemary, carrot, polenta, olive oil, onion, canned tomato, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: parmesan, butter, celery, white wine, egg, parsley, chicken broth, beef broth, boneless lamb, flour, milk, lemon, rosemary, carrot, cornmeal, olive oil, onion, canned tomato, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, white wine, egg, parsley, ground chicken, chicken bones, bread crumbs, peppercorn, fennel, carrot, bay leaf, olive oil, leek, onion, risotto rice, garlic, tarragon
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, butter, celery, white wine, egg, parsley, ground beef, beef broth, ground pork, heavy cream, flour, lasagna, milk, tomato sauce, rosemary, carrot, bay leaf, olive oil, onion, garlic, nutmeg, italian seasoning