parmesan, celery, peas, egg & rosemary recipes
6 recipes
Page 1
Pasta Soup with Dumplings
eatsmarter.com
Ingredients: parmesan, celery, rosemary, egg, peas, chive, broccoli, carrot, potato starch, olive oil, potato, vegetable broth
One-Skillet Chicken Pot Pie
sidechef.com
Ingredients: parmesan, celery, rosemary, egg, peas, chicken stock, boneless skinless chicken thighs, flour, puff pastry, butter, beer, carrot, leek, garlic
Meat Ravioli with Mixed Vegetables
eatsmarter.com
Ingredients: parmesan, celery, rosemary, egg, peas, mixed ground meat, bacon, butter, pastry flour, zucchini, vegetable oil, white beans, green beans, onion
Chicken Pot Pie
foodnetwork.com
Ingredients: parmesan, celery, rosemary, egg, peas, whole chicken, flour, puff pastry, butter, carrot, bay leaf, parsley, thyme, onion, turnip, pearl onion, garlic
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: parmesan, celery, rosemary, egg, peas, chicken broth, chicken breast, flour, milk, butter, baking powder, carrot, bay leaf, parsley, onion, sugar, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, celery, rosemary, egg, peas, ricotta, milk, bread, butter, lemon, white wine, cannellini beans, basil, snap peas, carrot, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg