parmesan, celery, short-cut pasta, rosemary, bay leaf & extra virgin olive oil recipes
5 recipes
Page 1
Tuscan-style Minestrone
academiabarilla.it
Ingredients: parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, bay leaf, cannellini beans, parsley, endive, canned tomato, scallion
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, bay leaf, carrot, tomato, lentils, cavolo nero, onion, garlic, vegetable broth
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, bay leaf, beef stew meat, beef stock, red wine, carrot, parsley, tomato, porcini, onion, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, bay leaf, bacon, rabbit, beer, lemon, red onion, carrot, olive oil, tomato paste, tomato, leek, porcini, thyme, garlic, nutmeg
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, bay leaf, whole chicken, pine nut, heavy cream, butter, lemon, peppercorn, white wine, fennel, carrot, white pepper, thyme, onion, garlic, tarragon