parmesan, celery, polenta & white wine recipes

8 recipes

Page 1

Slow-roasted veal breast with soft polenta

womensweeklyfood.com.au

Ingredients: parmesan, celery, white wine, polenta, beef stock, veal roast, milk, butter, rosemary, carrot, olive oil, onion, garlic

Chicken cacciatore

bbc.co.uk

Ingredients: parmesan, celery, white wine, polenta, chicken stock, chicken breast, butter, rosemary, carrot, bay leaf, olive oil, tomato paste, sage, onion

Beef osso bucco

healthyfood.com

Ingredients: parmesan, celery, white wine, polenta, beef shank, beef stock, flour, carrot, olive oil, tomato paste, tomato, green beans, baby greens, thyme, garlic

Slow Cooker Pork Stew on Creamy Polenta

italianfoodforever.com

Ingredients: parmesan, celery, white wine, polenta, pork shoulder, flour, butter, rosemary, carrot, parsley, olive oil, oregano, fennel seed, onion, canned tomato, garlic

Osso buco with polenta crust

womensweeklyfood.com.au

Ingredients: parmesan, celery, white wine, polenta, chicken stock, veal steak, flour, milk, butter, lemon, rosemary, carrot, egg, parsley, olive oil, onion, canned tomato, garlic

Lamb stew with polenta

bbc.co.uk

Ingredients: parmesan, celery, white wine, polenta, chicken stock, lamb neck, canned anchovy, milk, butter, shallot, red wine vinegar, rosemary, carrot, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, garlic, tarragon

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: parmesan, celery, white wine, polenta, chicken broth, chicken tenders, butter, cracked pepper, herbes de provence, tomato sauce, kalamata olives, eggplant, rosemary, carrot, bay leaf, parsley, olive oil, cornstarch, capers, onion, canned tomato

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: parmesan, celery, white wine, polenta, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, cracked pepper, lemon, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion