parmesan, celery, red onion, oregano & parsley recipes

9 recipes

Page 1

Veggie Packed Turkey Bolognese

kimscravings.com

Ingredients: parmesan, celery, red onion, parsley, oregano, ground turkey, short-cut pasta, tomato sauce, extra virgin olive oil, carrot, bell pepper, garlic

Zucchini with Cannellini Beans and Macaroni Recipe - (4.7/5)

keyingredient.com

Ingredients: parmesan, celery, red onion, parsley, oregano, macaroni, lemon, canned cannellini beans, zucchini, olive oil, capers, garlic, chili flake

Zucchini with Cannellini Beans and Macaroni

justapinch.com

Ingredients: parmesan, celery, red onion, parsley, oregano, macaroni, lemon, canned cannellini beans, zucchini, olive oil, capers, garlic, chili flake

White Bean Pasta E Fagioli

food.com

Ingredients: parmesan, celery, red onion, parsley, oregano, chicken broth, baguette, macaroni, extra virgin olive oil, cannellini beans, carrot, tomato, garlic

Greek baked eggplant

womensweeklyfood.com.au

Ingredients: parmesan, celery, red onion, parsley, oregano, panko, feta, lemon, eggplant, olive oil, tomato, black olives, bell pepper, garlic

Eggplant Salad Recipe - (4.4/5)

keyingredient.com

Ingredients: parmesan, celery, red onion, parsley, oregano, flour, lemon, eggplant, vegetable oil, egg, olive oil, black beans, tomato, garlic, chili flake

Vegetable Orzo Soup

thelastfoodblog.com

Ingredients: parmesan, celery, red onion, parsley, oregano, orzo, cracked pepper, carrot, olive oil, tomato, bell pepper, spinach, thyme, garlic, vegetable broth, chili flake

Easy Meatballs Recipe

tamingtwins.com

Ingredients: parmesan, celery, red onion, parsley, oregano, ground beef, ground pork, bread crumbs, spaghetti, tomato sauce, balsamic vinegar, basil, carrot, egg, olive oil, tomato paste, thyme, canned tomato, garlic

Stuffed Artichokes Provencal

theviewfromgreatisland.com

Ingredients: parmesan, celery, red onion, parsley, oregano, bread crumbs, butter, cracked pepper, lemon, herbes de provence, sun dried tomato, lavender, marjoram, rosemary, savory herb, artichoke, olive oil, thyme, garlic, tarragon