parmesan, celery, red wine, nutmeg & canned tomato recipes

21 recipes

Page 2

Lamb Kabobs

thejewishkitchen.com

Ingredients: parmesan, celery, red wine, canned tomato, nutmeg, ground beef, bolognese sauce, ground pork, boneless lamb, béchamel sauce, flour, lasagna, milk, butter, carrot, white pepper, olive oil, vinegar, oregano, onion, sugar, garlic, canola oil, italian seasoning