parmesan, celery, risotto rice, bay leaf & egg recipes
2 recipes
Page 1
Sartù Di Riso By Antoni Porowski Recipe by Tasty
tasty.co
Ingredients: parmesan, celery, bay leaf, egg, risotto rice, chicken broth, fresh mozzarella, butter, seasoned bread crumbs, basil, carrot, olive oil, tomato paste, tomato, onion, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: parmesan, celery, bay leaf, egg, risotto rice, ground chicken, chicken bones, bread crumbs, butter, peppercorn, white wine, fennel, carrot, parsley, olive oil, leek, onion, garlic, tarragon