parmesan, celery, risotto rice, chicken stock & sourdough bread recipes

1 recipes

Page 1

Cauliflower and Taleggio risotto with anchovy pangrattato

gourmettraveller.com.au

Ingredients: chicken stock, sourdough bread, parmesan, celery, risotto rice, canned anchovy, ghee, taleggio, mascarpone, butter, white wine, cauliflower, bay leaf, oregano, thyme, onion, garlic, chili flake