parmesan, celery, rosemary, carrot, garlic, milk & peas recipes
4 recipes
Page 1
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: parmesan, milk, celery, rosemary, carrot, peas, garlic, chicken broth, chicken breast, flour, butter, baking powder, bay leaf, egg, parsley, onion, sugar
Le Berger's Pie
food52.com
Ingredients: parmesan, milk, celery, rosemary, carrot, peas, garlic, chicken stock, duck confit, flour, cauliflower, shallot, parsley, tomato paste, parsnip, thyme, potato, pearl onion
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: parmesan, milk, celery, rosemary, carrot, peas, garlic, sour cream, butter, soy sauce, balsamic vinegar, white miso, olive oil, sage, onion, sweet corn, potato, vegetable broth, green lentils
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, milk, celery, rosemary, carrot, peas, garlic, ricotta, bread, butter, lemon, white wine, cannellini beans, basil, snap peas, egg, olive oil, baby greens, cavolo nero, onion, vegetable broth, nutmeg