parmesan, celery, rosemary, garlic, bay leaf & canned beans recipes
6 recipes
Page 1
30-Minute Tuscan White Bean Soup Recipe
seriouseats.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, chicken broth, kale, extra virgin olive oil, carrot, onion, chili flake
Quick Pasta e Fagioli Soup
eatingwell.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, ditalini, carrot, olive oil, onion, canned tomato, vegetable broth, chili flake
The BEST Crock Pot Minestrone Soup
yummyhealthyeasy.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, chicken broth, ditalini, zucchini, basil, carrot, parsley, spinach, onion, canned tomato
Spinach and white bean soup
kitchenstories.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, sweet italian sausage, red onion, sun dried tomato, carrot, olive oil, spinach, thyme, vegetable broth, chili flake
Crock Pot Minestrone Soup Recipe - (4.5/5)
keyingredient.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, chicken broth, ditalini, zucchini, basil, carrot, parsley, spinach, onion, canned tomato
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: parmesan, celery, rosemary, canned beans, bay leaf, garlic, chicken stock, kale, cannellini beans, carrot, parsley, olive oil, tomato paste, onion, potato, canned tomato, vegetable broth, chili flake