parmesan, celery, rosemary, garlic, bay leaf, lemon & tomato recipes
3 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, celery, lemon, rosemary, bay leaf, tomato, garlic, duck, chicken stock, butter, pappardelle, red wine, carrot, olive oil, tomato paste, green beans, onion
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, celery, lemon, rosemary, bay leaf, tomato, garlic, bacon, rabbit, short-cut pasta, beer, red onion, extra virgin olive oil, carrot, olive oil, tomato paste, leek, porcini, thyme, nutmeg
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: parmesan, celery, lemon, rosemary, bay leaf, tomato, garlic, whole chicken, chicken stock, sweet italian sausage, spaghetti, rustic italian bread, peppercorn, canned cannellini beans, fennel, extra virgin olive oil, carrot, thyme, onion, canned chickpea