parmesan, celery, rosemary, olive oil, flour & tomato sauce recipes
4 recipes
Page 1
Pork and pea ragu
goodfood.com.au
Ingredients: parmesan, flour, celery, tomato sauce, rosemary, olive oil, pork shoulder, chicken stock, peppercorn, red wine, bay leaf, juniper berry, peas, tomato paste, onion, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: parmesan, flour, celery, tomato sauce, rosemary, olive oil, chicken stock, beef roast, butter, lemon, red wine, carrot, polenta, parsley, star anise, onion, garlic
Chicken Cacciatore
tasteofhome.com
Ingredients: parmesan, flour, celery, tomato sauce, rosemary, olive oil, whole chicken, short-cut pasta, butter, basil, red wine, button mushroom, tomato paste, tomato, oregano, bell pepper, thyme, onion, sugar, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, flour, celery, tomato sauce, rosemary, olive oil, ground beef, beef broth, ground pork, heavy cream, lasagna, milk, butter, white wine, carrot, bay leaf, egg, parsley, onion, garlic, nutmeg, italian seasoning