parmesan, celery, rosemary, onion, bay leaf & porcini recipes
5 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, celery, rosemary, bay leaf, porcini, onion, beef stew meat, beef stock, short-cut pasta, extra virgin olive oil, red wine, carrot, parsley, tomato, garlic
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, celery, rosemary, bay leaf, porcini, onion, pheasant, pancetta, milk, butter, balsamic vinegar, red wine, carrot, polenta, olive oil, garlic
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: parmesan, celery, rosemary, bay leaf, porcini, onion, pancetta, beef short ribs, cannellini beans, canned whole tomato, red wine, carrot, polenta, olive oil, tomato paste, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, celery, rosemary, bay leaf, porcini, onion, worcestershire, anchovy paste, beef short ribs, beef stock, red wine, carrot, dijon mustard, parsley, olive oil, tomato paste, oregano, fennel seed, thyme, garlic
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, celery, rosemary, bay leaf, porcini, onion, chicken stock, worcestershire, anchovy paste, beef short ribs, butter, salsa, red wine, carrot, polenta, dijon mustard, tomato paste, tomato, oregano, thyme, garlic