parmesan, celery, rosemary, onion, carrot & cavolo nero recipes

10 recipes

Page 1

Penne Pasta with Lentils & Kale

skinnyms.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, short-cut pasta, extra virgin olive oil, bay leaf, tomato, lentils, garlic, vegetable broth

Winter Minestrone with Farro

bhg.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, chicken broth, turkey bacon, farro, white beans, olive oil, potato, canned tomato, garlic

Lentil Soup with Tomato and Tuscan Kale

crecipe.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, red onion, extra virgin olive oil, canned whole tomato, bay leaf, tomato paste, lentils, thyme, garlic

Slow-cooker ribollita recipe

womensweeklyfood.com.au

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, ham hock, sourdough bread, canned cannellini beans, fennel, basil, canned tomato, garlic, chili flake

Ribollita

womensweeklyfood.com.au

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, prosciutto, bread, canned cannellini beans, olive oil, cinnamon, tomato, green beans, garlic

Slow-Cooker Pasta e Fagioli Soup

purewow.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, ditalini, white wine, bay leaf, parsley, white beans, thyme, canned tomato, garlic, vegetable broth, chili flake

Ribollita Soup

sipandfeast.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, chicken stock, pancetta, bread, canned cannellini beans, zucchini, extra virgin olive oil, parsley, olive oil, tomato paste, garlic, chili flake

Kale Minestrone with Pistou

bonappetit.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, pancetta, lemon, cannellini beans, basil, canned whole tomato, bay leaf, olive oil, tomato paste, leek, oregano, potato, garlic, chili flake

Minestrone

yummly.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, chicken stock, bacon, bone-in ham, spaghetti, cabbage, zucchini, cannellini beans, basil, red wine, celeriac, olive oil, tomato, leek, oregano, garlic

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: parmesan, celery, rosemary, carrot, cavolo nero, onion, ricotta, milk, bread, butter, lemon, white wine, cannellini beans, basil, snap peas, egg, peas, olive oil, baby greens, garlic, vegetable broth, nutmeg