parmesan, celery, rosemary, onion, garlic, tomato paste, carrot & ground lamb recipes
2 recipes
Page 1
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: ground lamb, parmesan, celery, rosemary, carrot, tomato paste, onion, garlic, chicken stock, pappardelle, red wine, bay leaf, olive oil, thyme, canned tomato
Lamb ragu rigatoni ( SERVES 4 )
eatwell.co.nz
Ingredients: ground lamb, parmesan, celery, rosemary, carrot, tomato paste, onion, garlic, canned anchovy, rigatoni, white wine, zucchini, green olives, olive oil, tomato