parmesan, celery, rosemary, onion, kale & canned chickpea recipes
2 recipes
Page 1
Tuscan Bean Soup
foodnetwork.com
Ingredients: parmesan, celery, kale, rosemary, onion, canned chickpea, chicken stock, pancetta, bread, cannellini beans, carrot, bay leaf, kidney beans, olive oil, oregano, thyme, canned tomato, garlic, chili flake
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, celery, kale, rosemary, onion, canned chickpea, lemon, canned cannellini beans, zucchini, carrot, parsley, olive oil, green beans, bell pepper, thyme, quinoa, sugar, canned tomato, garlic, vegetable broth