parmesan, celery, rosemary, onion, sage, cannelloni, cayenne, thyme & extra virgin olive oil recipes
4 recipes
Page 1
Sunday Pasta®: Penne al Sugo di Pollo (Chicken)
garrubbo.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, pancetta, chicken breast, short-cut pasta, white wine, carrot, garlic
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, sage, thyme, onion, chicken broth, baguette, cabbage, zucchini, cannellini beans, carrot, chard, olive oil, canned tomato, garlic
Hunter's Minestrone
foodnetwork.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, sage, thyme, onion, chicken stock, sweet italian sausage, rigatoni, baguette, cannellini beans, carrot, bay leaf, parsley, tomato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: parmesan, extra virgin olive oil, rosemary, sage, thyme, onion, ground beef, chicken stock, bacon, ground pork, half and half, pappardelle, white wine, bay leaf, celeriac, pink peppercorn, button mushroom, garlic, chili flake, nutmeg