parmesan, celery, rosemary, red wine & olive oil recipes

46 recipes

Page 1

Ragù

bbc.co.uk

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef steak, short-cut pasta, tomato sauce, onion, garlic

Crock Pot Rustic Italian Beef Ragu

yummly.co.uk

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef roast, butter, pappardelle, pearl barley, red onion, carrot, canned tomato, garlic

Linguine with Braised Red Wine Short Rib Sauce

foodnetwork.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef short ribs, linguine, carrot, parsley, tomato paste, onion, canned tomato, garlic

Crock Pot Rustic Italian Beef Ragu

vikalinka.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef roast, butter, pappardelle, pearl barley, red onion, carrot, canned tomato, garlic

Osso Buco Risotto With Red Wine

italianfoodforever.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, chicken stock, beef stock, veal shank, butter, lemon, thyme, onion, risotto rice, garlic

Spagetti Bolognese

thecozycook.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, ground beef, sweet italian sausage, spaghetti, carrot, parsley, sage, onion, canned tomato, garlic

Slow-Cooker Mushroom Sauce Over Egg Noodles

eatingwell.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, egg noodle, soy sauce, tomato sauce, portobello mushroom, carrot, fire-roasted tomato, parsley, button mushroom, onion

Tagliatelle pasta with rich meat ragu

myfoodbook.com.au

Ingredients: parmesan, celery, rosemary, red wine, olive oil, veal steak, beef steak, pork belly, tagliatelle, basil, carrot, tomato paste, onion, garlic

Lamb Ragu with Pappardelle

thehomecookskitchen.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, chicken stock, ground lamb, pappardelle, carrot, bay leaf, tomato paste, thyme, onion, canned tomato, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: parmesan, celery, rosemary, red wine, olive oil, duck breast, chicken stock, pappardelle, carrot, bay leaf, sage, tomato, onion, sugar, garlic

Vegetable spag bol

jamieoliver.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, bread crumbs, spaghetti, red onion, extra virgin olive oil, bay leaf, tomato, porcini, thyme, garlic, green lentils

Parmesan-Crusted Lamb Shanks

myrecipes.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, lamb shank, beef consommé, butter, panko, orange, carrot, bay leaf, parsley, tomato paste, thyme, onion

Red wine-braised pheasant with polenta

gourmettraveller.com.au

Ingredients: parmesan, celery, rosemary, red wine, olive oil, pheasant, pancetta, milk, butter, balsamic vinegar, carrot, polenta, bay leaf, porcini, onion, garlic

Red Wine Braised Short Ribs & Cannellini Beans

strawberryplum.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, pancetta, beef short ribs, cannellini beans, canned whole tomato, carrot, polenta, bay leaf, tomato paste, porcini, onion, garlic

Beef Ragu

jocooks.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef broth, beef roast, fettuccine, carrot, parsley, tomato paste, sage, onion, canned tomato, garlic, italian seasoning

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, beef stew meat, ghee, tagliatelle, orange, carrot, tomato paste, leek, parsnip, onion, garlic, vegetable broth

Pork and pea ragu

goodfood.com.au

Ingredients: parmesan, celery, rosemary, red wine, olive oil, pork shoulder, chicken stock, flour, tomato sauce, peppercorn, bay leaf, juniper berry, peas, tomato paste, onion, garlic

Homemade Marinara Sauce

yummly.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, chicken stock, worcestershire, peppercorn, cherry tomato, carrot, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, garlic

Pippa's spaghetti Bolognese

jamieoliver.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, ground beef, pancetta, ground pork, spaghetti, butter, extra virgin olive oil, carrot, bay leaf, tomato paste, oregano, onion, vegetable broth

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: parmesan, celery, rosemary, red wine, olive oil, chicken stock, beef roast, flour, butter, lemon, tomato sauce, carrot, polenta, parsley, star anise, onion, garlic