parmesan, celery, rosemary, sage, cannelloni, white wine, vegetable oil & tomato paste recipes

3 recipes

Page 1

Braised Pork and Red Peppers

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Ingredients: white wine, vegetable oil, tomato paste, sage, pork stock, pork fillet, flour, button mushroom, bell pepper, onion, canned tomato

Veal and Vegetable Stew

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Ingredients: white wine, vegetable oil, tomato paste, sage, veal stock, veal shank, shallot, paprika, carrot, bay leaf, parsnip, thyme, garlic

Sliced Veal Shank

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Ingredients: celery, white wine, vegetable oil, tomato paste, sage, beef broth, veal roast, pastry flour, carrot, bay leaf, parsley, tomato, leek, thyme, onion, garlic, cayenne