parmesan, celery, rosemary, zucchini & extra virgin olive oil recipes
7 recipes
Page 1
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, chicken stock, short-cut pasta, canned pinto beans, parsley, butternut squash, tomato paste, green beans, onion, potato, garlic
Mixed Bean Minestrone
randallbeans.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, chicken stock, croutons, pasta shell, cabbage, mixed beans, tomato juice, canned whole tomato, parsley, onion, garlic
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, bread, basil, carrot, bay leaf, tomato paste, leek, green beans, spinach, onion, summer squash, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, carrot, bay leaf, peas, tomato, leek, green beans, bell pepper, onion, potato, garlic, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, chicken broth, baguette, cabbage, cannellini beans, carrot, chard, olive oil, sage, thyme, onion, canned tomato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, chicken stock, bacon, cabbage, kale, cannellini beans, basil, carrot, parsley, leek, onion, canned tomato, garlic
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, rosemary, chicken stock, pancetta, bread, canned cannellini beans, carrot, parsley, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake