parmesan, celery, short-cut pasta, rosemary, bay leaf, bone broth & potato recipes

10 recipes

Page 1

Roasted Potato Cauliflower Pasta

crecipe.com

Ingredients: parmesan, short-cut pasta, rosemary, potato, cauliflower, extra virgin olive oil, thyme, onion, garlic

Pasta with Potatoes

eatsmarter.com

Ingredients: parmesan, short-cut pasta, rosemary, potato, sour cream, basil, olive oil, garlic, canola oil, vegetable broth

Rotolo of potato, salami and cavolo nero

gourmettraveller.com.au

Ingredients: parmesan, short-cut pasta, rosemary, potato, salami, butter, extra virgin olive oil, egg, cavolo nero, garlic

Autumn Minestrone

healthymummy.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, potato, red lentils, extra virgin olive oil, carrot, gluten free bread, canned tomato, garlic, vegetable broth

White Bean Soup from Home Cooking with Kate McDermott

artofthepie.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, bay leaf, potato, chicken stock, pesto, carrot, white beans, olive oil, thyme, onion, garlic

Low-Fat Pasta e Fagioli

marthastewart.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, potato, chicken stock, butter, basil, parsley, white beans, sage, onion, canned tomato, garlic

Pasta e Fagioli

marthastewart.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, potato, chicken stock, butter, basil, parsley, white beans, sage, onion, canned tomato, garlic

Rosemary Minestrone Soup

bowlofdelicious.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, potato, chicken stock, zucchini, extra virgin olive oil, canned pinto beans, parsley, butternut squash, tomato paste, green beans, onion, garlic

Autumn Minestrone Soup

culinaryginger.com

Ingredients: parmesan, short-cut pasta, celery, rosemary, potato, pancetta, beef stock, zucchini, kale, cannellini beans, carrot, olive oil, onion, canned tomato, garlic

Penne with rabbit ragu

gourmettraveller.com.au

Ingredients: parmesan, short-cut pasta, rosemary, potato, chicken stock, rabbit, white wine, red wine vinegar, parsley, olive oil, tomato paste, sage, garlic, chili flake