parmesan, celery, thyme, panko & duck fat recipes

1 recipes

Page 1

Cassoulet with duck confit

eatwell.co.nz

Ingredients: duck fat, parmesan, panko, celery, thyme, duck, chicken stock, pork belly, sausage, lemon, herbes de provence, ginger root, fennel, cannellini beans, carrot, bay leaf, tomato, lima beans, onion, garlic