parmesan, celery, thyme & pastry flour recipes

4 recipes

Page 1

Pancakes with Ground Meat Filling

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Ingredients: parmesan, pastry flour, celery, thyme, ground beef, bacon, ghee, milk, white wine, carrot, egg, olive oil, tomato, onion, sugar

Wild Boar Ragout with Gnocchi

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Ingredients: parmesan, pastry flour, celery, thyme, beef broth, wild boar, semolina, butter, lemon, white wine, carrot, egg, olive oil, tomato, onion, potato, garlic

Tomato Soup with Cheese Dumplings

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Ingredients: parmesan, pastry flour, celery, thyme, white sausage, beef broth, bread crumbs, ricotta, peppercorn, cherry tomato, shallot, rosemary, basil, bay leaf, egg, olive oil, tomato, sugar

Braised Beef Shanks with Saffron Risotto

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Ingredients: parmesan, pastry flour, celery, thyme, beef broth, veal roast, butter, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, onion, risotto rice, garlic, cayenne