parmesan, celery, tomato juice & extra virgin olive oil recipes
4 recipes
Page 1
Penne with Sunday Pork Ragu Recipe | Cook the Book
seriouseats.com
Ingredients: parmesan, celery, extra virgin olive oil, tomato juice, pork spare ribs, spaghetti, fennel, red wine, carrot, fennel seed, onion, canned tomato
Cook the Book: Penne with Sunday Pork Ragu
seriouseats.com
Ingredients: parmesan, celery, extra virgin olive oil, tomato juice, pork spare ribs, spaghetti, fennel, red wine, carrot, fennel seed, onion, canned tomato
Buffalo Chicken Pizza: Big Time Pizza
thedailymeal.com
Ingredients: parmesan, celery, extra virgin olive oil, tomato juice, chicken breast, mozzarella, bread flour, butter, blue cheese, yeast, hot sauce, garlic powder, cornstarch, sugar
Mixed Bean Minestrone
randallbeans.com
Ingredients: parmesan, celery, extra virgin olive oil, tomato juice, chicken stock, croutons, pasta shell, cabbage, zucchini, rosemary, mixed beans, canned whole tomato, parsley, onion, garlic