parmesan, chili flake, chicken stock, extra virgin olive oil & half and half recipes
4 recipes
Page 1
Easy One-Pot Lasagna Soup Recipe
spoonabilities.com
Ingredients: chicken stock, parmesan, half and half, extra virgin olive oil, chili flake, ground beef, short-cut pasta, mozzarella, basil, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic
Spinach Gnocchi
foodnetwork.com
Ingredients: chicken stock, parmesan, half and half, extra virgin olive oil, chili flake, flour, butter, cracked pepper, white wine, egg, olive oil, tomato, baby greens, onion, potato, garlic, nutmeg
Tomato Basil Soup with Caprese Grilled Cheese Crutons
nospoonnecessary.com
Ingredients: chicken stock, parmesan, half and half, extra virgin olive oil, chili flake, sourdough bread, butter, burrata, balsamic vinegar, brown sugar, basil, bay leaf, mayonnaise, oregano, onion, sugar, canned tomato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, parmesan, half and half, extra virgin olive oil, chili flake, ground beef, bacon, ground pork, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, nutmeg