parmesan, cornmeal, nutmeg & vegetable broth recipes

10 recipes

Page 1

Cheese Polenta and Leek Polenta

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, butter, egg, leek

Baked Polenta

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, almond, butter, lemon, zucchini, rosemary, olive oil, saffron

Polenta Squares with Cherry Tomatoes and Arugula

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, cherry tomato, olive oil, tomato, arugula, black olives, onion, garlic

Grilled Cornmeal Patties with Tomato and Bean Sauce and Feta

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, feta, dill, white wine, olive oil, tomato, green beans, sugar, garlic

Baked Polenta with Asparagus

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, fresh mozzarella, milk, creme fraiche, zucchini, egg, olive oil, thyme, asparagus

Fried Polenta with Grilled Vegetables

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, milk, hungarian wax pepper, lemon, cherry tomato, zucchini, olive oil, thyme, asparagus, scallion

Polenta Slices with Vegetable Sauce

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, zucchini, rosemary, olive oil, tomato paste, tomato, thyme, onion, sugar, garlic

Perch with Polenta Slices and Onions

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, perch, butter, lemon, red onion, balsamic vinegar, rosemary, honey, vegetable oil, olive oil, black olives, onion

Polenta-Ground Meat Casserole

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, ground beef, beef broth, milk, mascarpone, butter, pastry flour, zucchini, olive oil, tomato paste, fennel seed, onion, canned tomato, garlic

Veal Cutlets with Strudel

eatsmarter.com

Ingredients: parmesan, cornmeal, vegetable broth, nutmeg, veal cutlet, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, egg, parsley, olive oil, tomato, leek, oregano, garlic