parmesan, cream, nutmeg, bay leaf & sage recipes
2 recipes
Page 1
Twice-baked butternut squash and sage soufflé
deliciousmagazine.co.uk
Ingredients: parmesan, cream, bay leaf, sage, nutmeg, flour, milk, butter, cheddar, egg, olive oil, butternut squash, onion, garlic, english mustard
Jamie Oliver's Overnight Roasted Pork Shoulder
thehappyfoodie.co.uk
Ingredients: parmesan, cream, bay leaf, sage, nutmeg, pork shoulder, canned anchovy, celery, fennel, apple, dried chilies, rosemary, olive oil, clove, fennel seed, onion, potato, garlic, cider