parmesan, cream, olive oil, celery & pancetta recipes

3 recipes

Page 1

Ragu alla Bolognese

gourmettraveller.com.au

Ingredients: pancetta, parmesan, cream, celery, olive oil, beef steak, beef stock, flour, butter, carrot, egg, tomato paste, sage, porcini, onion

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: pancetta, parmesan, cream, celery, olive oil, ground beef, beef stock, ground pork, butter, red wine vinegar, canned whole tomato, red wine, carrot, tomato paste, sage, oregano, porcini, onion, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, parmesan, cream, celery, olive oil, ground beef, beef stock, chicken livers, rigatoni, flour, milk, butter, red wine, carrot, bay leaf, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg