parmesan, cream, polenta & yogurt recipes
1 recipes
Page 1
MOROCCAN SWORDFISH ON CREAMY POLENTA WITH CORIANDER AND LEMON OIL
chefspencil.com
Ingredients: parmesan, yogurt, cream, polenta, swordfish, milk, white wine, cucumber, vegetable oil, parsley, onion, garlic, ras el hanout