parmesan, dijon mustard, brussels sprout, olive oil & leek recipes
2 recipes
Page 1
Honey Rosemary Roast Chicken Spinach Salad with Autumn Vegetables
wholeandheavenlyoven.com
Ingredients: parmesan, dijon mustard, olive oil, leek, brussels sprout, boneless skinless chicken thighs, walnut, rosemary, honey, apple cider vinegar, baby greens, sweet potato, garlic
Autumn on a Plate
eatingwell.com
Ingredients: parmesan, dijon mustard, olive oil, leek, brussels sprout, hazelnut, lemon, apple, kale, honey, celeriac, butternut squash, radish, tarragon, sherry vinegar