parmesan, dijon mustard, brussels sprout, olive oil & parsley recipes
2 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, dijon mustard, parsley, olive oil, brussels sprout, pork cutlets, flour, panko, celery, lemon, red onion, fennel, extra virgin olive oil, honey, egg, capers
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, dijon mustard, parsley, olive oil, brussels sprout, beef schnitzel, flour, panko, celery, lemon, red onion, fennel, extra virgin olive oil, honey, egg, capers