parmesan, dijon mustard, brussels sprout, shallot & anchovy paste recipes
1 recipes
Page 1
Shredded & Roasted Brussels Sprouts 'Caesar' Salad with Goat Cheese, Bacon & Poached Egg
nospoonnecessary.com
Ingredients: anchovy paste, parmesan, shallot, dijon mustard, brussels sprout, worcestershire, bacon, bread, goat cheese, lemon, extra virgin olive oil, white wine vinegar, egg, mayonnaise, garlic, scallion