parmesan, dijon mustard, butter & polenta recipes
8 recipes
Page 1
Grilled Pork Shoulder with Herbed Polenta and Mustard Basil Butter
yummly.com
Ingredients: parmesan, butter, polenta, dijon mustard, pork fillet, soy sauce, shallot, chive, basil, wholegrain mustard, olive oil, garlic, chili flake
Grilled Pork Shoulder with Herbed Polenta and Mustard Basil Butter
yummly.co.uk
Ingredients: parmesan, butter, polenta, dijon mustard, pork fillet, soy sauce, shallot, chive, basil, wholegrain mustard, olive oil, garlic, chili flake
Cheese polenta with mushroom rosemary sauce
womensweeklyfood.com.au
Ingredients: parmesan, butter, polenta, dijon mustard, worcestershire, flour, milk, sour cream, oyster mushroom, white wine, rosemary, vegetable oil, button mushroom, vegetable broth
Herb Crusted Pork Tenderloin with Mascarpone Polenta Cakes and Port Wine Reduction
greatchefs.com
Ingredients: parmesan, butter, polenta, dijon mustard, pork fillet, peanut oil, flour, mascarpone, mozzarella, shiitake mushroom, red wine, button mushroom, port wine, thyme, onion, vegetable broth
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: parmesan, butter, polenta, dijon mustard, bacon, beef stock, beef roast, flour, red wine, egg, olive oil, button mushroom, tomato paste, thyme, onion, garlic
The ultimate nut roast loaf
deliciousmagazine.co.uk
Ingredients: parmesan, butter, polenta, dijon mustard, pecan, hazelnut, bread crumbs, milk, bread, celery, lemon, hot sauce, basil, carrot, egg, parsley, thyme, onion, chestnut mushroom, nutmeg
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, butter, polenta, dijon mustard, chicken stock, lamb neck, canned anchovy, milk, celery, white wine, shallot, red wine vinegar, rosemary, carrot, vegetable oil, parsley, olive oil, tomato paste, capers, garlic, tarragon
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, butter, polenta, dijon mustard, chicken stock, worcestershire, anchovy paste, beef short ribs, celery, salsa, rosemary, red wine, carrot, bay leaf, tomato paste, tomato, oregano, porcini, thyme, onion, garlic