parmesan, dijon mustard, canned anchovy & shallot recipes
7 recipes
Page 1
Grilled Chicken Caesar Salad
longbournfarm.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, worcestershire, chicken breast, lemon, romaine, mayonnaise, olive oil, vinegar, garlic
WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY
chefspencil.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, butter, lemon, parsley, olive oil, frisee, thyme, garlic, canola oil, wild mushroom
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, worcestershire, bread, butter, lemon, romaine, red wine vinegar, egg, parsley, garlic, canola oil
Radicchio, Endive, and Anchovy Salad Recipe
seriouseats.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, panko, celery, lemon, radicchio, fennel, extra virgin olive oil, belgian endive, parsley, garlic, sherry vinegar
Caesar-Style Puntarelle
bonappetit.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, worcestershire, bread crumbs, lemon, hot sauce, white wine vinegar, vegetable oil, egg, olive oil, oregano, endive, garlic
Herb Gnocchi with Mid-Season Greens
sidechef.com
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, chicken stock, ground pork, swiss cheese, flour, sour cream, butter, fennel, kale, extra virgin olive oil, chive, shiitake mushroom, egg, peas, cilantro
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, parmesan, shallot, dijon mustard, chicken stock, lamb neck, milk, butter, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, parsley, olive oil, tomato paste, capers, garlic, tarragon