parmesan, dijon mustard, extra virgin olive oil, garlic, canned anchovy & fennel recipes
2 recipes
Page 1
Preserved Lemon and Anchovy Salad with Fennel
pccmarkets.com
Ingredients: canned anchovy, parmesan, fennel, extra virgin olive oil, dijon mustard, garlic, red onion, preserved lemon, green olives, romaine, red wine vinegar
Radicchio, Endive, and Anchovy Salad Recipe
seriouseats.com
Ingredients: canned anchovy, parmesan, fennel, extra virgin olive oil, dijon mustard, garlic, panko, celery, lemon, radicchio, shallot, belgian endive, parsley, sherry vinegar