parmesan, egg, dijon mustard, red wine vinegar, olive oil & baby beets recipes
2 recipes
Page 1
Roasted vegetable and herbed ricotta salad
womensweeklyfood.com.au
Ingredients: parmesan, red wine vinegar, dijon mustard, egg, olive oil, baby beets, walnut, ricotta, cream, fresh mint, basil, parsley, pumpkin, arugula, pumpkin seeds
Roast vegetable salad with herbed ricotta
womensweeklyfood.com.au
Ingredients: parmesan, red wine vinegar, dijon mustard, egg, olive oil, baby beets, walnut, ricotta, cream, fresh mint, basil, parsley, pumpkin, arugula, pumpkin seeds