parmesan, egg, olive oil, flour, sage & canned tomato recipes
3 recipes
Page 1
Seasoned Gnocchi
lacucinaitaliana.com
Ingredients: parmesan, flour, egg, olive oil, sage, canned tomato, pancetta, parsley, clove, onion, potato, garlic, nutmeg
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: parmesan, flour, egg, olive oil, sage, canned tomato, canned anchovy, cherry tomato, green olives, rosemary, parsley, capers, oregano, potato, garlic, chili flake
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: parmesan, flour, egg, olive oil, sage, canned tomato, brisket, hazelnut, semolina flour, butter, extra virgin olive oil, red wine vinegar, red wine, bay leaf, cavolo nero, onion, garlic